Los Angeles’ hippest rising star: Downtown
• Reflecting the heritage of Singaporean chef Bryant Ng and his Vietnamese wife, Kim Luu-Ng, The Spice Table‘s cuisine is unique. Start with the savory-sweetkaya toast (coconut jam on buttered toast...
View ArticleLA does Friday night right
One of the best things that can happen when you travel is visiting one city and feeling like you’ve taken a trip all over the world. Another of the best things is visiting a city with so much swagger...
View ArticleTake a Bite Out of L.A.’s Tastiest Burger
The Spice Table The name of this eatery isn’t referring to racks of saffron, oregano, or parsley — its Southeast Asian grub will set your mouth on fire! And the cheeseburger is no exception. With...
View ArticleTravel + Leisure Insider: Where to Eat in Los Angeles
Video: Nilou Motamed and Sarah Spagnolo spotlight four of the best places to eat in Los Angeles.
View Article5 Questions for Bryant Ng
Bryant Ng is chef-owner of the Spice Table downtown. (Ricardo DeAratanha / Los Angeles Times /September 21, 2012) Bryant Ng is the chef-owner of the Spice Table in downtown Los Angeles, the...
View ArticleIn Singapore, Food Future With No Past
So if I regularly have damn good burgers, I appreciate a dense, well packed patty, and the toasty sesame-seed-speckled buns, or if I enjoy a pizza with a crusty yet soft gummy dough layered atop with...
View ArticleAfter Crispy Pig Ears, 10 Trends for 2013
IN our newly omnivorous nation, restaurant trends often have the same viral spread and short life span as boy bands — witness 2011’s crispy pig ears and sea buckthorn berries. Eating around the country...
View ArticleInterview: Bryant Ng of The Spice Table
In Los Angeles’ Little Tokyo neighborhood, the red brick building that houses The Spice Table has become known as the go-to spot for the soulful flavors of Southeast Asia. With a menu highlighting...
View ArticleInterview: Chef Bryant Ng (The Spice Table)
Chef Bryant Ng is an L.A. native who attended UCLA and consulted for biotech and pharmaceutical companies before his interest in food overtook his life. He clocked serious time in the kitchens of...
View ArticleDeath by Train – The Spice Table’s Last Supper
The Spice Table served its last supper December 31, 2013. The Metro Transportation Authority (MTA) will be demolishing our beautiful and storied brick building to make way for a shiny new underground...
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